COMPANY MILESTONE

Sinergy

Colaboration

Inovation

2009

2009

This initiative served as a starting point for launching the business while also allowing for direct involvement in both the cultivation and processing of cassava. By being hands-on from farm to production, it laid a strong foundation for understanding the entire value chain and ensuring product quality from the very beginning.

2011

2011

The business began as a small-scale industry focused on processing cassava into coarse tapioca flour. This early stage of production played a crucial role in understanding market needs and building the technical capabilities required for scaling up operations in the future.

2017

UD Boss Tani was established under the Boss Tani brand and has since entered the cassava processing industry with a focus on transforming coarse tapioca flour into fine tapioca flour. The company offers three distinct types of fine tapioca flour products, all carefully processed and ready for distribution to meet diverse market needs. This strategic move not only enhances product quality but also strengthens the company’s position in both local and regional markets.

2017

2020

CV Tani Tepung Milioner, operating under the brand Nyonya Tani, has successfully entered the tapioca processing industry by transforming coarse tapioca flour into high-quality fine tapioca flour. The company proudly offers three distinct product variants, each meticulously processed and ready to meet the demands of diverse consumer markets. Through this commitment to quality and variety, CV Tani Tepung Milioner aims to strengthen its presence and reputation in both local and broader markets.

2020